I started off my Friday by going to work at 8am-ish. I got there around 8:07, so I call that a success. Set up the study center with coffee and cleaning out the room and setting up the kitchen for baking and other miscellaneous things my job as a Hospitality Intern requires. I had some fruit, pretzels, and baked goods for breakfast. Aided in some baking and then hopped over to Vintage Lunch for a discussion on Howard Thurman and some delicious food. It was the first gorgeous day in a hot minute.
I feel being on the New York subway leads to some profound thinking. Because at the very least, it’s too loud for headphones. And what better way to spend your time as you sit in a steel machine catapulting you to different boroughs daily.